NOT A RESTAURANT we are a catering company open one SUNDAY A MONTH for Día de Campo
.png/:/rs=w:1240,cg:true,m)
The Gauchos Pop Ups at DeBellis Ranch
32538 Aliso Canyon Road Acton, CA 93510
Join us for our next pop up at DeBellis Ranch
We'll be selling choripanes, sandwiches, and asado plates
See you at DeBellis Ranch!
KEEP IN MIND:
- No need to reserve, just show up!
- Not an all you can eat experience
- Same quality of food
Domingo de Asado Next Date: February 22nd!
A Seven-Course Asado Experience
This special evening is co-hosted by Florencia Orlandoni and Jenn, and features a seasonal menu created by Chef & Grill Master Juan Cruz Orlandoni.
Each month, they offer a new seven-course dining experience showcasing Argentine cuts prepared over live fire — including traditional parrilla and asado a la estaca. Together, Juan, Florencia, and Jenn guide you through a creative culinary journey inspired by the way asado is shared in a backyard in Argentina: open flames, generosity, conversation, and something new every time.
This is not a restaurant service — it’s an intimate, communal gathering where food, fire, and people come together in a relaxed, festive atmosphere.
Table wine and agua fresca will be provided.
If you’d like to bring a special bottle or another beverage to share, you’re very welcome to do so.
Menu
(announced soon, changes monthly)
How do I reserve?
Email twentiethstreetgarden@gmail.com to RSVP!